substancë dytësore

substancë dytësore

Organic chemical produced by a plant that has no direct function in its metabolism. Many of these chemicals are toxic and are believed to be created by the plant to reduce herbivore damage or the negative effects of competition by other plants.

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Industry/Domain: Geography
Category: Physical geography
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substancë

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What underlies the various qualities of an object. In the later tradition substance comes to be considered a transcendent notion.

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Industry/Domain: Fruits & vegetables Category: Fruits

banane

The world's most popular fruit. The most common U.S. variety is the yellow Cavendish. They are picked green and develop better flavor when ripened off ...