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өндірудің зияндылық коэффициенті

For stationary sources, the relationship between the amount of pollution produced and the amount of raw material processed or burned. For mobile sources, the relationship between the amount of pollution produced and the number of vehicle miles traveled. By using the emission factor of a pollutant and specific data regarding quantities of materials used by a given source, it is possible to compute emissions for the source. This approach is used in preparing an emissions inventory. Please also look at U. S. EPA emission factors, or ARB's emission factors and toxic air contaminants,

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Industry/Domain: Fruits & vegetables Category: Fruits

жүзім (кептірілген)

A dried grape. Raisins have a higher sugar content and a different flavor from grapes. Raisins are eat out-of-hand and used in cereals, puddings, ...